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As a busy restauranter, you know how valuable time can be. With your time consumed by your restaurant’s day-to-day operations, how often do you have the time to look at your social media pages? If your answer was “not a lot” you are not alone. While that may be the case, you could be setting yourself up for the loss of business by not being able to respond to your social media messages in a timely manner. Customers looking for immediate answers to simple questions will easily get turned off to your restaurant if they don’t have easy access to...

Whether you’re a budding or existing restaurateur, manager, or owner, you may already know how important it is to have an efficient and effective online food ordering system to succeed in business. The problem is finding the right platform and getting started. You may not have time to build and design a dedicated website, implement a secure purchasing system, and deal with the guesswork in creating a customer database. In that case, you can always refer to custom turnkey online ordering solutions. How to tell if it’s the right platform Explore the basic functions of the online food ordering system to determine if it’s...

Looking for a way to stay ahead of the competition? An online ordering system for restaurants is your best bet because it allows you to gain more customers without paying an arm and a leg. The online food ordering market is set to expand to $220 billion by 2025, and now is the best time for you to take advantage of that growth. But first, how do you set up an online ordering system for restaurants? Here’s a quick setup guide to help you get your system up and running in just one day: Prepare your tools Building your online...

More people are opting to stay at home for their health and safety, but not everyone has the time to cook a meal for themselves and their families. Enter: online food ordering systems—a game-changer for customers and restaurants alike. Advantages of Online Food Ordering Systems for Your Restaurant Over the last five years, the online food ordering industry has seen significant growth and is expected to increase to over $220 billion by 2025. Nearly every restaurant has some form of online ordering today, from the world’s biggest fast-food chains to homegrown eateries like Momo Korean Hotdog in Las Vegas. What makes online...

As inflation reaches new highs around the world, business owners are finding ways to save money. Many restaurants are still picking up the pieces post pandemic. Low staffing levels, high commission fees, and rising cost of goods continue to pose many challenges. Advancements in the technology space have helped many restaurant owners decrease monthly expenses while also offering their customers a high level of service. One solution restaurant owners have begun to implement is an online ordering system. One provider, The Foody Gram, boasts savings of over $3,000 per month for some restaurants. Here are a four ways setting up...